Description
Our delicious home reared traditional sausage meat wrapped in a flaky pastry ready for you to cook at home. These are the same sausage rolls we serve in our café.
4 x large sausage rolls
£7.96
Our Pork comes from our own Gloucester Old Spot pigs born and reared right here on the farm.
They are slower growing than most commercial breeds and we think this, coupled with their stress-free environment, really helps to produce more succulent, flavoursome meat.
Our in-house butchers are passionate about using traditional methods with a modern flair to create our customers truly special cuts and handmade products.
Out of stock
Our delicious home reared traditional sausage meat wrapped in a flaky pastry ready for you to cook at home. These are the same sausage rolls we serve in our café.
4 x large sausage rolls
For allergens, including CEREALS containing GLUTEN, see ingredients in BOLD
Pork (90%) rice, flour, water, dextrose monohydrate, vegetable fibre, salt, (contains E535, E551 anti caking agent) emulsifier mono duglycerides of fatty acids E471, caramelised sugar syrup, paprika extract, salt, potato starch, emulsifier (E451) flavour enhancer (E621), preservatives, sodium, SULPHITE, onion powder, antioxidant, E300, acid E330, spice extracts, CELERY, herb extract..
Pastry: WHEAT flour (with calcium, iron, niacin, thiamine), margarine,(palm & rapeseed oils), water, salt, emulsifier (E471).
Cook from frozen
Pre-heat oven to 180c. Evenly space sausage rolls on a baking sheet. Egg wash and bake in the oven for 40mins until golden.