Description
Our Wiltshire reared turkeys are full of flavour. This boneless leg of turkey, stuffed with our Pork & Cranberry Sausage Meat & topped with streaky bacon, is a winning combination!
Cooking instructions
Recommended cooking times from fresh or once defrosted:
190C/170C fan/gas 5 and the cooking time calculated as follows:
Under 4kg: 20 mins per kg plus 70 mins
Ingredients
Pork bellies (water, salt, antioxidant (sodium ascorbate), preservatives (sodium nitrate, potassium nitrate), rice flour, water, dextrose monohydrate, vegetable fibre, salt, E535 anti-caking agent, E471, caramelised sugar syrup, paprika extract, SULPHATES, CELERLY, sugar syrup, cranberries, gelling agent (pectin), acidity regulators (citric acid, sodium citrate, calcium citrate), preservative (potassium sorbate).
For allergens, including CEREALS containing GLUTEN, see ingredients in BOLD
For allergens, including CEREALS containing GLUTEN, see ingredients in BOLD