Punjaban Bombay Potato Curry Sauce – mild


A rich tomato base infused with fresh coriander and spices. This sauce is a versatile mild base ready to use with vegetables or meats. 


Gluten Free

Dairy Free

Nut Free

Wheat Free





Charanjit Sapal (Charlie) started making her curry sauces for her son Gurjett when he went to university. What she didn’t realise is that Gurjeet had started selling her delicious sauces around campus and once the truth was revealed the family knew they were on to something and Punjaban was born. To this day every jar is lovingly handmade with the same care and attention at the original batches.

Ingredients: Tomatoes (69%), Onion (17%), Rapeseed Oil, Spices (contains mustard), Ginger Puree, Mustard Seeds, Salt, Concentrated Lemon Juice, Coriander, Paprika

Allergy Information:

For allergens, see ingredients highlighted in bold in the ingredients list.

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