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Oxtail

£8.00

A gelatinous meat which is full of flavour when slow cooked.  Best used for stocks, soups, and braises

1kg pack.

Out of stock

Description

All our Beef is born on our family farm here in Wiltshire and raised to high welfare and environmental standards. Grazing outside all year round we allow them to mature slowly.

Our on-site butchery team ensures our Beef is hung for a minimum of 28 days producing tender, succulent and flavourful meat. Our Beef is cut fresh to order ready for you to collect at a time convenient to you.

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