£6.99
Jumbo MSC cod fish fingers coated in a golden breadcrumb. Delicious at dinner time or in a fish finger sandwich
6 pack
Cooking Instructions
Oven Cook: Pre-heat oven to 220c. Place on a baking tray and bake in the upper part of the oven for 18-20 mins.
Grill: Grill for 8-10 mins at a medium to high setting until golden brown, turning occasionally.
Deep fry: Pre-heat oil to 180C and fry for 4-6mins. Drain well before serving.
Store at -18°C do not re-freeze once thawed
Ingredients:
Allergy Advice:
For allergens see highlighted ingredients
Cod (FISH) (55%), Batter ( Fortified WHEAT flour [ WHEAT floue, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Salt, WHEAT startch, Raising Agents: Sodium Phosphates, Sodium Carbonate; Skimmed MILK powder, Yeast Extract).
Although carefully filleted may still contain bones.
