Description
Cooking Instructions
Cook from frozen. Egg glaze and cook in a pre-heated oven at 180c for 50 mins.
Homemade Pies (frozen)
£2.99 – £3.50
Made using Roves Farm reared meats, locally sourced Chicken from Cotswold Meat Co. near Swindon our pies make an excellent, easy win meal.
Ingredients:
STEAK & KIDNEY
Filling: Roves Beef, Roves pigs kidney, gravy (Maltodextrin, potato starch, salt, sugar, flavourings, yeast extract, vegetables (onion powder, tomato puree powder), caramel syrup, palm fat, thickener ( guar gum), sunflower oil, sage).
Pastry: WHEAT flour (calcium, iron, niacin, thiamine), water, margarine (palm & rapeseed oils, water, salt, emulsifier (E471)) Flour treatment agent:( E920) salt, natural colour (lutein).
STEAK & ALE
Filling: Roves Beef, water, ale (water, BARLEY, WHEAT, hops, yeast).
Pastry: (WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Margarine (Palm Fractions; Palm Oil; Rapeseed Oil; Water; Salt; Emulsifier: Mono & Di-Glycerides of Fatty Acids), Water, Salt) gravy (modified starch, salt, WHEAT flour (WHEAT flour, calcium carbonate, Iron, Niacin, Thiamine) Onion Powder, Colour (E150c) Emulsifier, (E450(iii)), Flavourings, Yeast extract, spice (white pepper).
MAY CONTAIN: Eggs, Fish, Soya, Milk, Celery, Mustard, Sulphur Dioxide.
STEAK & STILTON
Filling: Roves Beef, water, Stilton (MILK).
Pastry: (WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Margarine (Palm Fractions; Palm Oil; Rapeseed Oil; Water; Salt; Emulsifier: Mono & Di-Glycerides of Fatty Acids), Water, Salt) gravy (modified starch, salt, WHEAT flour (WHEAT flour, calcium carbonate, Iron, Niacin, Thiamine) Onion Powder, Colour (E150c) Emulsifier, (E450(iii)), Flavourings, Yeast extract, spice (white pepper)
MAY CONTAIN: Eggs, Fish, Soya, Milk, Celery, Mustard, Sulphur Dioxide.
MINTY LAMB
Filling: Roves Lamb, Mint Sauce (Malt Vinegar (from BARLEY), sugar, Mint (17%), water, Gelling agent: pectin), gravy (Maltodextrin, potato starch, salt, sugar, flavourings, yeast extract, vegetables (onion powder, tomato puree powder), caramel syrup, palm fat, thickener (guar gum), sunflower oil, sage.
Pastry: WHEAT flour (calcium, iron, niacin, thiamine), water, margarine (palm & rapeseed oils, water, salt, emulsifier (E471)) Flour treatment agent: ( E920) salt, natural colour (lutein).
VEGETABLE
Filling: Mixed vegetables including CELERY, gravy.
Pastry: WHEAT flour ( calcium, iron, niacin, thiamine), water, margarine (palm & rapeseed oils, water, salt, emulsifier (E471) Flour treatment agent: (E920) salt, natural colour (lutein).
CHICKEN
Filling: Chicken, gravy (maltodextrin, potato starch, salt, rice flour , yeast extract, sunflower oil) tomato puree, caramel syrup, onion, rosemary, sage, pepper, palm fat.
Pastry: (WHEAT flour, calcium carbonate, iron, niacin, thiamine), margarine, palm fractions, palm oil, rapeseed oil, water, salt, mono and di-glycerides, MILK, maltodextrin, modified starch, dextrose, colour (E150c, E160b) emulsifier (E466).
VENISON
Filling: Venison, gravy (maltodextrin, potato starch, salt, sugar, yeast extract, vegetable oil, onion powder), tomato puree, caramel syrup, palm fat, guar gum, sunflower oil, sage.
Pastry: WHEAT flour, calcium, iron, niacin, thiamine, water, margarine, palm oil, rapeseed oil, E471, E920, natural colour lutein, EGG.
