£4.10
Delicious succulent chicken breast stuffed with a garlic sauce then hand breaded using our free-range eggs and panko breadcrumbs for extra crispiness. These Kievs are a real teatime treat, packed in a foil tray ready to just pop in the oven, they pair perfectly with some seasonal veg and a few roasties.
Pack of 2
Cooking instructions: Cook from frozen. Remove plastic and place foil tray in a pre-heated oven at 180C/ 160C fan/gas 4 for 45-50 mins, turning halfway through
Our barn-reared chicken is supplied by a local poultry supplier who source their meat from farm assured British Farms.
Ingredients: Chicken breast. Free range eggs, plain flour ( Wheat Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin) ) panko bread crumbs ( wheat flour, sugar, salt, yeast) garlic sauce ( water, sunflower oil, thickening agents: guar gum and gelatin, fat powder ( butter oil, glucose syrup, milk protein), modified tapioca starch, milk protein, vegetables (1% garlic, 0.6% roasted garlic), salt, wheat flour, whipped cream ( contains milk) parsley, lemon concentrate, natural flavouring ( contains milk), stabiliser: xanthan gum, food acids: lactic acid and citric acid, acidity regulator: glucono-delta-lacton, preservative: potassium sorbate, pepper, antioxidant: ascorbic acid.)
