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Gluten-Free Pasta – Garofalo Penne

£3.75

This gluten-free pasta from Garofalo has been created with a carefully developed recipe using corn, brown rice and quinoa. The combination provides a great for everyone, not just those on a gluten free diet

400g

In stock

Description

Cooking time 11 minutes – Allow 75g pasta per person

Corn Flour (50.4%), Brown Rice Flour (22%), Rice Flour (21.4%), Potato Starch, Quinoa Flour (3%), Stabiliser: E471 Mono and Diglycerides of Fatty Acids

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