Description
Storage
For best results cook from frozen. Defrost thoroughly for a minimum of 8-12 hours in the fridge. Once defrosted use on the same day and do not refreeze. Follow the preparation guidelines above. Keep frozen at -18C or cooler. Important: If food has thawed, do not refreeze.
Cooking Instructions
Oven
Instructions: Temperature: 200, 180, 6
Time: 25-30 mins
Place chicken wings on a baking tray in the centre of pre-heated oven.
Oven from frozen
Instructions: Temperature: 200, 180, 6
Time: 45-50 mins
For best results cook from frozen. Place chicken wings on a baking tray in the centre of pre-heated oven.
Our barn-reared chicken is supplied by a local poultry supplier who source their meat from farm assured British Farms.
