Oven Cook from frozen
Pre-heat the oven to Gas Mark 8 (230°C, Fan 210°)
Place the burgers on a baking tray and cook in the middle of the oven for 12 minutes
Turn the burgers half way through to ensure they cook evenly
Grill from frozen:
Pre-heat the grill
On a medium heat, grill the burgers for 12 minutes
Turn the burgers over occasionally to ensure they cook evenly
Deep fat fry for approx 3-3½ min or bake in the oven at 220°C /428°F/Gas Mark 6 for 17-20 mins.Store at -18°C do not re-freeze once thawed
WHEAT Flour, Sunflower Oil, EGG yolk, EGG, sugar, humectants ( glycerol and sorbitols), yeats, salt, dried skimmed MILK, emulsifiers ( mono and diglycerides of fatty acids, sodium, stearoyl-2-lactylate) flavouring.
For allergens see ingredientes in bold.
Potatoes, sunflower oil, modified potato starch, rice flour, salt, dextrin, raising agent (E450, E500), maltodextrin, thickener (E415), turmeric, paprika extract.
Beef, Water, Gluten Free Crumb ( contains rice flour, gram flour, maize, startch, salt, dextrose) Potato Starch, salt, spices ( white pepper, black pepper, cayenne, ginger) Yeast Extract, Onion Powder, Preservative E223, Herb (parsley), Antioxidant E300
For allergens see highlighted ingredients