Almond Croissants x6 (bake at home)


Delicious flaky croissant filled and topped with almonds.

Pack of 6


Cooking Instructions

Oven Cook from frozen Place frozen products onto baking tray, ensuring they are evenly spaced apart. Bake for 21-23 minutes at 170°

Allergy Advice:

For allergens see highlighted ingredients

For allergens see highlighted ingredients WHEAT Flour, Butter (MILK) (13.5%), Water, Sugar, almond powder (NUTS) (6.5%) flaked almonds (NUTS) (3%) yeast, WHEAT GLUTEN, EGGS, salt, natural flavouring, flour treatment agent (E300), enzyme.

may contain: soya, other nuts

Store at -18°C do not re-freeze once thawed


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